Learn how to make three iconic Japanese frozen desserts at home: kakigori (shaved ice), mochi ice cream, and anmitsu. This guide covers cultural history, step-by-step recipes, difficulty ratings, and tips on sourcing authentic Japanese ingredients in the US.

Learn how to make kakigori, Japan's iconic 1,000-year-old shaved ice dessert, at home with the right machine, technique, and authentic Japanese pantry staples like anko, matcha, and kuromitsu.